01 LOCAL TABLESeokam Saeng Sogeumgui Seongsu
Seokam Saeng Sogeumgui Seongsu is a Korean BBQ restaurant near Seongsu Station, specializing in fresh pork grilled simply with salt on a large stone grill. The restaurant's name literally refers to its salt-grilled meat, and the stone plate is a distinctive part of the experience. Popular orders include the assorted pork platter, which combines samgyeopsal, cheongyeop and deungsim-deotsal, allowing diners to compare several pork cuts in one meal. The restaurant is spacious enough for groups and is particularly suited to a Korean BBQ meal with friends or coworkers. Along with the meat, the table comes with accompaniments such as kimchi, green-onion salad, wasabi and other side dishes. A particularly Korean way to finish the meal is with stone-plate Jjapagetti, while cheese and egg additions are also available according to recent visitor reports.
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