Seokam Saeng Sogeumgui Seongsu signature dish
SEOUL / SEONGSU

Seokam Saeng Sogeumgui Seongsu

석암생소금구이 성수점 · Korean BBQ

LOCAL RATINGS

Kakao Map Not rated · Naver Map ★4.84/5

520 Kakao reviews · 3.6k Naver reviews

Ratings checked 2026-09-30T00:00:00

ABOUT

Seokam Saeng Sogeumgui Seongsu is a Korean BBQ restaurant near Seongsu Station, specializing in fresh pork grilled simply with salt on a large stone grill. The restaurant's name literally refers to its salt-grilled meat, and the stone plate is a distinctive part of the experience. Popular orders include the assorted pork platter, which combines samgyeopsal, cheongyeop and deungsim-deotsal, allowing diners to compare several pork cuts in one meal. The restaurant is spacious enough for groups and is particularly suited to a Korean BBQ meal with friends or coworkers. Along with the meat, the table comes with accompaniments such as kimchi, green-onion salad, wasabi and other side dishes. A particularly Korean way to finish the meal is with stone-plate Jjapagetti, while cheese and egg additions are also available according to recent visitor reports.

WHAT LOCALS SAY

The most consistent point in recent reviews is the quality and tenderness of the pork. A September 2026 visitor ordered the assorted platter and added an extra portion of cheongyeop, describing the meat as tender and flavorful. Another recent review described the overall menu as consistently good and specifically liked the combination of samgyeopsal, cheongyeop and deungsim-deotsal. The large stone grill is part of the restaurant's identity. Recent visitors describe the plate as heating quickly and allowing the meat to cook rapidly. Kimchi and garlic can be cooked alongside the meat, while wasabi and green-onion salad provide different ways to balance the rich pork. The restaurant itself provides instructions for enjoying the meat with its accompaniments. The biggest practical issue is waiting at busy times. A September 2026 review reported waiting more than 30 minutes even before 6 p.m., while another visitor who arrived around 8

30 p.m. reported getting a table immediately. This suggests that the queue can vary considerably by time of day rather than being constant.

Seokam Saeng Sogeumgui Seongsu Saeng Sogeumgui

PRACTICAL INFO

Know before
you go.

12PM–12AM

NO BREAK TIME

OPEN DAILY

₩20,000–₩50,000 / 1–2+ servings

Seokam Saeng Sogeumgui Seongsu is extremely close to Seongsu Station. The restaurant is on Achasan-ro, about a short walk from Exit 1, making it one of the easier Korean BBQ restaurants to reach when exploring Seongsu. Building parking is available, although recent visitors note that the immediately adjacent parking can be limited; a nearby building parking option is also mentioned. This is a good choice for 2–4 people who want to share several cuts of Korean pork. For a first visit, start with the assorted platter and eat the pork with salt, wasabi and green-onion salad before trying it with grilled kimchi and garlic. If you still have room, finish with stone-plate Jjapagetti. Because waiting can be significant during popular dinner periods, checking the queue before committing to the meal is useful.

서울 성동구 아차산로 97 남영빌딩 1층 104호97 Achasan-ro, Seongdong-gu, Seoul, 1F Unit 104

+82-507-1487-9021

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