Bone Kalguksu
in Korea.

Pyeongidambaek Bone Kalguksu

Pyeongidambaek Bone Kalguksu is a Korean noodle restaurant in Seogyo-dong, between Mangwon and Hapjeong. Its signature dish is Bone Kalguksu, an unusual combination of handmade-style knife-cut noodles, a clear savory broth and large pieces of pork neck bone. The restaurant's official story traces the dish back to a pork-neck-bone soup made by the mother of its Italian-trained head chef, before the concept developed into the restaurant brand it is today. The menu is deliberately focused rather than enormous. Along with Bone Kalguksu, Bibim Kalguksu is another important choice, with chewy noodles coated in a sweet-spicy sauce, while Bone Soup with Rice provides an option for travelers who prefer rice to noodles. The simple menu makes the restaurant relatively easy to navigate for a first-time visitor.