01 LOCAL TABLETosokchon Samgyetang
Tosokchon Samgyetang is one of Seoul’s best-known restaurants specializing in samgyetang, a traditional Korean ginseng chicken soup. Located near Gyeongbokgung Palace, the restaurant occupies a group of traditional-style hanok buildings, offering visitors a chance to enjoy a classic Korean meal in a distinctive setting. The soup is prepared with a whole young chicken, glutinous rice, ginseng, jujube, and a variety of nuts and seeds. Operating since 1983, Tosokchon has become a familiar stop for both Korean diners and international visitors exploring the palace district. Its main attraction is the hearty chicken soup and traditional Korean food experience rather than fine dining. Because of its popularity, queues can form around lunchtime, particularly during summer when samgyetang is traditionally eaten to help people cope with the heat.
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