Marinated Skirt Steak (Toshi Jumulleok)
in Korea.

Woojujip Hongdae Main

Woojujip is a Korean barbecue restaurant near Hongik University Station specializing in beef cuts, with Toshi Jumulleok as its most distinctive menu. The dish uses skirt steak marinated in a lightly sweet and savory sauce, while unseasoned skirt steak and fresh beef short rib are also available. Current menu information lists Toshi Jumulleok at ₩26,000 for 170g, skirt steak at ₩25,000 for 150g, and fresh short rib at ₩22,000 for 150g. One of the restaurant's notable features is that the staff grill the meat for diners. Recent visitors also repeatedly mention the range of dipping salts and sauces, including a savory dried-pollack salt that works particularly well with the beef. This makes Woojujip less about large combination platters and more about trying a few individual cuts with different seasonings.