
Woojujip Hongdae Main
우주집 홍대본점 · Korean BBQ
ABOUT
Woojujip is a Korean barbecue restaurant near Hongik University Station specializing in beef cuts, with Toshi Jumulleok as its most distinctive menu. The dish uses skirt steak marinated in a lightly sweet and savory sauce, while unseasoned skirt steak and fresh beef short rib are also available. Current menu information lists Toshi Jumulleok at ₩26,000 for 170g, skirt steak at ₩25,000 for 150g, and fresh short rib at ₩22,000 for 150g. One of the restaurant's notable features is that the staff grill the meat for diners. Recent visitors also repeatedly mention the range of dipping salts and sauces, including a savory dried-pollack salt that works particularly well with the beef. This makes Woojujip less about large combination platters and more about trying a few individual cuts with different seasonings.
WHAT LOCALS SAY
The strongest recurring menu signal is Toshi Jumulleok. Visitors describe the marinated skirt steak as tender and flavorful, with a sweet-salty seasoning that works particularly well with the restaurant's own dipping sauce. Unseasoned skirt steak and fresh short rib are also frequently ordered together, allowing diners to compare the marinated and plain versions of the beef. The sauces are an important part of the meal. Recent visitors specifically highlight the dried-pollack salt for its savory, umami-rich flavor and say it helps cut through the richness of the beef. Staff grill the meat at the table, carefully turning and cooking it, which is repeatedly described as a convenient part of the experience. Grilled mushrooms are provided with the meat, with additional mushrooms available for a small charge.
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PRACTICAL INFO
Know before
you go.
2PM–12AM
NO BREAK TIME
OPEN DAILY
₩18,000–₩26,000 / serving
Toshi Jumulleok is the most distinctive menu and the easiest starting point if you want to try what makes Woojujip different. Pair it with fresh skirt steak or beef short rib if you want to compare marinated and unseasoned beef. The staff grill the meat, so there is no need to manage the grill yourself. Try the beef with the different salts and sauces rather than using only one dipping sauce.
서울 마포구 양화로16길 15 무광빌딩 1층 102호15 Yanghwa-ro 16-gil, Mapo-gu, Seoul
+82-2-323-9282
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