
Jongno Gyerim Dakdoritang Original Main Branch
종로계림닭도리탕 본점 · Soups & Stews
ABOUT
The restaurant is known for its traditional Korean dakdoritang, a spicy braised chicken dish served in a bubbling pot. Its signature style emphasizes garlic, chili, and a hearty broth rather than elaborate presentation. Located in the Jongno 3-ga area, the original branch has a casual, old-fashioned dining atmosphere. It is a familiar stop for people looking for a traditional Korean chicken stew in central Seoul.
WHAT LOCALS SAY
Reviews frequently highlight the strong garlic flavor and the stew's savory, spicy broth. The chicken and rice cakes absorb the seasoning as the pot continues to simmer. The restaurant is often described as casual and lively, with a traditional neighborhood dining atmosphere. It is commonly visited for lunch, dinner, and informal gatherings.
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PRACTICAL INFO
Know before
you go.
11:30AM–9:30PM
3:30PM–4:30PM
CLOSED SUNDAYS
₩16,000–₩25,000 / serving
The restaurant is located near Jongno 3-ga Station, served by Lines 1, 3, and 5. It has a break between lunch and dinner, so avoid arriving during the afternoon closing period. The stew is served in different sizes for sharing. The small portion is listed at ₩32,000, and Fried Rice is available as an additional order for ₩3,000.
서울 종로구 돈화문로4길 39 1층39 Donhwamun-ro 4-gil, Jongno-gu, Seoul
+82-2-2263-6658
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