01 LOCAL TABLEHongdae Sujokgwan
Hongdae Sujokgwan is a casual Korean sashimi restaurant on a side street near Hongik University. Rather than presenting itself as a specialized sushi or omakase restaurant, it follows the familiar Korean neighborhood sashimi-house format: fresh sliced fish, simple side dishes, drinks and a choice of seafood dishes. The current menu includes assorted sashimi, halibut, salmon, seasonal yellowtail, abalone, live octopus, mulhoe and seafood hot pots. The restaurant is particularly relevant during the winter yellowtail season. Recent visitor content shows diners ordering yellowtail and salmon together, with the yellowtail receiving more attention because of its rich, fatty texture during peak season. The restaurant is also relatively spacious for a Hongdae neighborhood sashimi restaurant, making it suitable for small groups and casual drinking rather than only a quick meal.
View restaurant