Odari House Soy Sauce Marinated Crab – Gangnam Yeoksam
오다리집 간장게장 강남역삼점 · Seafood
ABOUT
A Korean restaurant specializing in soy sauce-marinated crab, located just a few minutes from Yeoksam Station. The restaurant is particularly known for its generous Ganjang Gejang sets, which come with rice and a variety of Korean side dishes. The crab is served in different sizes, allowing diners to choose according to appetite and budget. With late-night hours and a location close to Gangnam, it has become a popular choice among both local office workers and international visitors looking to try one of Korea's most distinctive seafood dishes.
WHAT LOCALS SAY
Visitors frequently praise the generous crab meat, savory soy sauce marinade and the overall value of the set meal. Several reviews describe the crab as fresh, meaty and surprisingly mild rather than overwhelmingly salty or fishy. The crab is especially enjoyable with rice, and diners often mix the crab meat and sauce into their rice for a richer flavor. The set also comes with several side dishes, with egg custard, kimchi stew and seaweed or seasoned seaweed rice frequently mentioned as useful accompaniments between bites of crab. The restaurant is particularly convenient for first-time visitors because the set gives you a complete Korean-style meal rather than just a plate of crab. Reviews also note that the restaurant attracts many international visitors, and the menu provides extensive foreign-language information. The late opening hours are another advantage for travelers who want to try Ganjang Gejang outside normal lunch or dinner hours.
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PRACTICAL INFO
Know before
you go.
10AM–11PM
NO BREAK TIME
OPEN DAILY
₩20,000–₩50,000 / person
The restaurant offers Ganjang Gejang in several crab sizes, from smaller portions to large and extra-large female crabs. Prices can change according to crab size and market conditions, so check the current menu before ordering. The signature set generally includes rice and several Korean side dishes, and some set combinations include shrimp, seaweed rice, soup or other accompaniments. Ganjang Gejang is traditionally eaten with rice, and mixing the crab meat and marinade into rice is highly recommended. The restaurant is only a few minutes from Yeoksam Station Exit 7.
서울 강남구 논현로94길 5 2층2F, 7 Nonhyeon-ro 94-gil, Gangnam-gu, Seoul
+82-507-1385-6760
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