Ge Saejangteo signature dish
SEOUL / GANGNAM

Ge Saejangteo

게새장터 · Seafood

LOCAL RATINGS

Kakao Map ★4.5/5 · Naver Map ★4.86/5

39 Kakao reviews · 355 Naver reviews

Ratings checked Aug 19, 2026

ABOUT

A small Korean seafood restaurant near Gangnam Station specializing in soy sauce-marinated crab, spicy marinated crab, soy sauce shrimp and salmon. Its signature sets combine several kinds of Korean seafood marinades with rice and generous side dishes, making it a good introduction to the Korean “jang” style of marinated seafood. The restaurant is tucked inside a commercial building near Gangnam Station and has a casual, neighborhood-restaurant atmosphere.

WHAT LOCALS SAY

Visitors particularly praise the generous amount of crab meat and the balanced soy sauce marinade. Reviews describe the Ganjang Gejang as full of roe and meat, with little fishy smell and a seasoning that is salty enough to pair naturally with rice without becoming overwhelming. The restaurant's sets are also popular because the crab comes with soy sauce shrimp and salmon, allowing diners to try several types of Korean marinated seafood in one meal. The side dishes are another highlight

visitors mention pork, kimchi jeon, fried egg, seaweed, flying fish roe and seasonal vegetables, making the meal feel much more substantial than a simple plate of crab. The crab shell is especially good for mixing with rice, sauce, roe and fried egg, while wrapping the mixture with Korean seaweed is another popular combination. The shrimp is served peeled, which is particularly convenient for first-time visitors. The restaurant is small, with only a handful of tables, so lunchtime can become busy, but its casual neighborhood atmosphere is part of its charm.

Ge Saejangteo Ganjang Gejang

PRACTICAL INFO

Know before
you go.

11AM–10PM

3PM–5PM

OPEN DAILY

₩15,000–₩30,000 / person

The restaurant is located in the basement of Daewoo D.O.Ville Plus, close to Gangnam Station Exit 1. Building parking is available, with up to 2 hours of free parking reported by visitors. The restaurant is small, so lunchtime may be busy. Ganjang Gejang is traditionally eaten with rice, and mixing the crab meat, marinade, roe and rice inside the crab shell is highly recommended.

서울 강남구 강남대로84길 33 대우디오빌플러스 지하1층 107호B1, Room 107, Daewoo D.O.Ville Plus, 33 Gangnam-daero 84-gil, Gangnam-gu, Seoul

+82-507-1344-8455

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